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Pineapple Orange Sauce
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Serves: 6 - 8Additional information: Note: The longer you knead and simmer the gluten, the tougher it will
become, so you can pick your own texture. This recipe is a lot simpler thanthe "old-fashioned" way!
Ingredients
- 1 can (20 oz) pineapple chunks (in juice), undrained
- 1/2 teaspoon orange peel, grated
- 1/2 cup orange juice
- 1 tblsp cornstarch
- 1 tblsp granulated vegan sugar
- 1 teaspoon ground ginger
Directions
Combine pineapple, 1/2 cup orange juice and 1 teaspoon orange peel with remaining ingredients in a saucepan. Cook, stirring constantly until sauce boils and thickens. Cool. Makes about 8 servings.