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Oatmeal Pancakes
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Serves: 6
Additional information: Fat: 1g, Total Carbohydrates: 54g, Dietary Fiber: 8g, Sugars: 2g and
Protein: 10g
Ingredients
- 3 cup oatmeal
- 1 qt. vegan soymilk soured with 1 tablespoon lemon juice per cup
- 1 cup flour
- 2 teaspoon baking soda
- 2 teaspoon salt
- Ener-G Egg Replacer to equal four eggs
Directions
Combine. The batter will be rather thin. Cook on hot griddle (spray if desired) until golden brown.