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Miso Baked Tofu
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Serves: 2
Additional information: Enjoy:)
Ingredients
- 2 thick slices firm tofu, cut into 1 inch cubes
- 2 tablespoons miso paste
- 1 tablespoon soy sauce
- 1 tablespoon mirin, rice cooking wine
Directions
Mix Miso paste with soy sauce and mirinuntil a smooth thick sauce. Add tofucubes and carefully toss to coat them.Allow to sit for a few minutes, orovernight if having for breakfast.Place cubes in small baking dish, spoonextra sauce on top. Bake at 400 degreesfor 10 minutes. Best served with rice.Excellent Bento style packed lunchfilling.